double smoked ham traeger

Add the sugar and vinegar and stir until the sugar has dissolved. If your ham has a rind, run a sharp knife under the edge of it and slide your fingers underneath to pull it off. Im glad you enjoyed it, thank you for the rating and review! It won't be as smoky as it would be if you did the whole thing on the grill, but it'll still be delicious! At this point, were going to go against smoking best practices and youll be opening up your smoker every 30 minutes for the last 2-hours. Since these hams are already fully cooked and smoked, all you really need to do is re-heat the ham in order to serve it. So glad its a hit for your holidays! Traeger Smoker or Other Pellet Grill- We love our Traeger Ironwood 885. Place the whole ham on a wire rack on a rimmed baking sheet. Place the ham in a baking pan or sheet pan and cover it with the pineapple slices, using toothpicks to hold them into place. These Traeger ham recipes can help you create a memorable meal: Honey & Brown Sugar Glazed Ham This gorgeous ham features our Honey & Brown Sugar Glaze paired with tangy oranges for a tender, juicy ham. Remove from the smoker and cover the ham with fresh aluminum foil. All pork products that you purchase that are labeled ham have been cured with a nitrate curing solution to give them their characteristic pink color and awesomely tender texture. 2 cups diced fruit - I used rhubarb here, but other good options include cherries, apricots, raspberries, or pineapple. Hey Gary! Now that you know what youre cooking and the ingredients and equipment youll need to have on hand, lets walk through the steps. Allow the internal temperature of your Traeger smoked ham to come up to around 130 degrees f my 6lb ham took around 1.5 hours. Add the pineapple juice, brown sugar, Dijon, soy sauce, cinnamon, salt, and cloves to a medium saucepan. Let it smoke at 180 for 3 hours. If you have any leftovers, you can use smoked ham (and/or the bone if yu have one) in a variety of recipes, including, ham and bean soup, and grilled ham and cheese sandwiches. You dont pay any extra, but it will help us keep the lights on. More basting = more flavor. Check out all of our recipes using ham here! Enjoy! Let that bird smoke its way to deliciousness while catching up with relatives on Thanksgiving. I like to cook mine in a pan with about a cup of cooking liquid inside. Required fields are marked *. would it be ok to use frozen cherries? You can make this smoked ham recipe easily with a sweet-spiced glaze of apple and honey. Todays recipe will walk you through each step needed to create an amazing DOUBLE smoked ham. This is why its called a Double Smoked Ham or twice smoked ham, even though it is smoked on your Traeger for the second time the smoke flavor is not overwhelming! Check out this wood pellet guide from Traeger to find the best wood pellet food pairings for your smoking endeavours. You can buy it in the store, but taking the time to learn how to smoke it at home yields better flavor and quality. Simmer the sauce over medium heat for 8 to 10 minutes until slightly reduced. Nope! This double smoked ham recipe is one of my favorite holiday entrees. Transfer the pan to a rimmed baking sheet if possible to avoid the aluminum pan from folding up on you and spilling hot ham liquid everywhere. Most people make this twice smoked ham for holidays and other special family gatherings. Love that switch to Ginger Beer, we have to try that. Close the lid again and continue cooking until the internal temperatures reaches 135, about 30 minutes more. You can monitor this with your Traegers meat probe or an. Then went to 325 for the last hour to get it to 140 and basted every 15 minutes for the last hour with a peach bourbon glaze made with one jar of peach preserve, a shot (or two) of Jim beam bourbon and a tablespoon . Use your meat probe so that you dont over cook your ham. You can thank us later! How long you need to cook smoked ham on a bbq depends first on what type of ham you are cooking. It's super easy. Put sugar/cranberry mixture into a medium saucepan. Step 3: Mix your desired glaze ingredients in a small saucepan over moderately high heat. Remove it from the smoker once it reaches an internal temperature of 140 degrees F. After serving, put your leftover ham in an airtight container. Prep your smoker according to manufactures directions. Set smoker to 275 degrees. Read on to find out exactly how to dehydrate onions and learn preserve this versatile vegetable when your harvest is abundant! Great glaze! - smoke till Internal 140-145 max. Check out our blog for great advice from our expert grillers. Once the smoker heat has reached 250 degrees, add the ham tray to the smoker. Step-by-Step Instructions for Double-Smoked Ham Step 1: Purchase your ham. Let the ham rest for ten minutes before slicing thin and serving. Take the ham off the cooker, place the flat side on the glaze on the foil making sure you don't puncture the foil with the bone, pour 1/2 of the broth/glaze mix over the meat and spread it all over with a brush. link to Juicy Smoked Pot Roast Recipe and Guide. Nutrition information is a guideline only. We focus on easy, simple recipes that everyone can tackle on their smoker and grills that the entire family will enjoy! Thanks for sharing. Please try again. Open the grill lid and glaze the ham with the maple syrup mixture. Could this be done I the oven before going into the smoker? if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[300,250],'pelletsmoker_net-banner-1','ezslot_4',123,'0','0'])};__ez_fad_position('div-gpt-ad-pelletsmoker_net-banner-1-0'); if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[300,250],'pelletsmoker_net-medrectangle-3','ezslot_3',121,'0','0'])};__ez_fad_position('div-gpt-ad-pelletsmoker_net-medrectangle-3-0'); Smoking a ham is very easy. My classic smoked scalloped potatoes are the perfect side for this easy double-smoked ham recipe. When the internal temp of the ham hits 140 spoon some of the rhubarb and onion from the glaze on the top of the ham, and then glaze the ham one last time and let cook for an additional ten minutes. Remove the ham from the smoker and open up the foil. Real maple syrup around here! Love this recipe as a starter than added pineapple slices to the pan and put ham on top than added cherry all fruit spread to The basting recipe!! I just made this for a family gathering. Add in the fruit and simmer for a few minutes, then remove from the heat. A sweet honey glaze on this smoked ham is so juicy and full of flavor. Killer!!!! The combination of apple cider, brown sugar and mustard sounds so good! Use a smoked ham for this recipe. Why double-smoked? Hickory typically has a stronger smoke flavor than apple. One of the great things about this recipe is that the ham is already cooked - If you buy a bone-in smoked ham all you have to do is heat it up. Enjoy! Place your ham, cut side down in a tinfoil lined baking pan. And you are right, it looks droolworthy and worthy all of the efforts. If you are using whole cloves, push them into the ham, spacing them about 1-inch apart. Double smoked, peach bourbon glaze spiral cut ham. Brown Sugar and Mustard Glaze Ingredients- This smoked ham glaze recipe is SO good. Step 3: Place Ham on Smoker. Hope it turned out great! You're left with smoked ham slices, covered in a buttery sugar glaze, without using precious oven space. There is no need to cook the ham beyond the recommended 140F. The time and temperature guidelines in the recipe should follow pretty similarly for a non-sliced ham, but it may take a little bit longer to come up to temperature without the slices in the ham. Copyright 2023 Savor the Best | Wisteria on Trellis Framework by Mediavine, This post may contain affiliate links. Heres how to make smoked ham on a Traeger: Step 1: Preheat the smoker to 225 degrees F. Step 2: Place the ham on an aluminum foil-lined baking sheet and then place it on the top rack, with the fat side down. Please leave a comment on the blog or share a photo on Pinterest, Thanks for supporting me! Become an (even) better griller. Increase the heat to 450F. 3. Double Smoked Apple Glazed Spiral Cut Ham on the Traeger Timberline 1300 Heath Riles Rated 3.3 stars by 6 users Category Holiday Ingredients Spiral Cut Bone-In Ham Binder to coat ham, we used spray canola oil Heath Riles BBQ Apple Rub Add To Cart Orange Juice for Spritz (or liquid of your choice) FOR HAM GLAZE 1 cup Apple Jelly 1/4 cup Apple Cider We would love to hear from you. Though the actual temperature may range, a fresh ham is generally smoked low and slow, generally from 225F to 325F, in order to keep that big hunk of meat tender. When the double smoked ham hits an internal temp of 140 degrees add some of the fruit and onion chunks to the top of the ham and apply the glaze one last time. Youll love our Smoked Pineapple Glazed Ham too! Subbed a bottle of Ginger Beer (since that is normally what i always have) and add some grated fresh ginger root as well. Its internal temperature needs to reach at least 145F, and that can take from 5 to 10 hours depending on the size of the ham and the cooking temperature. For the cost of a full brisket, you'll get annual access to an exclusive BBQ community, Pitmaster Classes, discounts, and much much more! Remove the ham from your smoker and tent it for at least 10 minutes with tin foil before carving to avoid moisture loss. Sounds delicious! The time your ham takes to cook is determined by how much it weighs. But curing takes the process a step further and usually infers nitrite and/or nitrate has been added for the purposes of preservation, flavor, and that pink color we associate with the holiday ham. Return ham to the smoker and adjust temperature up to 350 degrees. Traeger double smoked ham is especially tasty with our Sweet Potato Crunch Casserole , Truffle Mashed Potatoes, Glazed Rainbow Carrots and these fluffy Sour Cream Biscuits. I also used Hard Apple Cider with mine, it was amazing., Would def make again. Oh.My.Goshhhhh. Once the ham reaches 140 degrees, pull off the smoker and start cutting it up for your family and friends to enjoy! This is my favorite chocolate cake and frosting recipe! How to Make Smoked Ham on a Traeger Pellet Grill, The Best Wood Pellets to Use for Smoking Ham. Pull your ham from the Traeger and place the ham in a 12-inch cast iron skillet. . Your email address will not be published. It infuses the ham with a hint of clove flavor. Place any unused pineapple directly on the grill or in a baking sheet to smoke along with the ham. How to Choose The Best Type of Ham for Smoking, Exactly How To Make Traeger Smoked Ham (5 Steps). When the double smoked ham hits an internal temp of 140 degrees add some of the fruit and onion chunks to the top of the ham and apply the glaze one last time. Removing the pineapple slices at the end of the smoke time will let the glaze caramelize and get sticky. Place the ham, cut side down, directly on the grill grates. Place the pan, uncovered, into the preheated grill, and cook for 1 hour. This recipe was developed for a spiral, sliced, pre-smoked ham that weighs about 8 pounds. Baste the ham every 30 minutes with the glaze. If you don't already have a great thermometer you can get a Thermoworks Smoke here. Smoked Chantilly Potatoes The internal temperature in the thickest part of the pre-cooked ham should read 140 degrees F when its done. I added some sriracha to it for some Chile flavor and mild kick unreal! Sausage Breakfast Casserole {Grill or Oven}, Make a beautiful presentation for a holiday meal by. Use toothpicks to hold the pineapple in place but do not push the toothpicks all the way into the ham. Glaze the ham. Step 5. Meat Thermometer- If your smoker doesnt have a meat probe I recommend you get one! Brush the ham generously with the brown sugar-honey gaze. Double Smoked ham is twice as delicious! That does sound like a great swap! Bacon Wrapped Asparagus Close the lid and smoke the ham for 1.5 hours. Traeger Smoked Ham Delicious double-smoked and maple-glazed ham is a super simple pellet-grill recipe that is one of my favorite ways to enjoy ham! This year, chase your obligatory slice with a heaping helping of this sweet citrus baked ham. That's a masterpiece, Dahn. This is a treat . I typically do 2 hours for ultimate flavor. Combine glaze ingredients in a small bowl and liberally brush glaze on the surface of ham. The meat was tender & had the smoky flavor that I wanted. If you want to make a double-smoked ham for a special occasion, this twice-smoked ham is delicious, juicy, flavorful, and feeds a crowd. Step 2. As a wife and mom of three I am constantly in pursuit of fun DIYs to do with my family, recipes that everyone will love, and ways to grow, harvest, and preserve my own home grown goodies. Close lid and leave to smoke for 30 more minutes. All The time will vary depending on the size and type of ham you have. The smoking process will take 3 hours. Everyone was a fan!. Awesome to hear Keith! The ham is heavy and there will be a lot of liquid in the pan. The result is a tender and juicy double-smoked ham that is packed with flavor. Close the lid and smoke the ham for 1.5 hours. The Traeger smoker (or similar pellet grill) makes the process extra easy and frees up oven space, too. Plus, if your ham is done sooner than expected, know it benefits from a rest of at least 30 minutes and can sit at room temperature for up to 2 hours before serving. Love cheesecake, but dont want the no-bake variety? This recipe is fairly simple. A twice smoked ham is simply a ham that has been boughten pre-smoked or cooked, and then smoked again. The shank portion is your traditional picture perfect ham that is easy to carve and a bit leaner. If using your oven, just follow the time and temperature guidelines written in the printable recipe below. After 3 hours of smoking adjust the temperature of your smoker up to 300 degrees. Like all good poultry rubs, this smoked chicken rub recipe includes the basics: brown sugar, sea salt, paprika, ground black pepper, and a few other signature spices. Remove from the smoker and let rest for ten minutes before serving. Baste the ham every hour with more of the glaze. Bacon and Balsamic Smoked Brussels Sprouts, Smoked Pork Steaks with Beer Braised Onions, Smoked Hot Dogs with A Shortcut Pickle Relish. As an Amazon Associate I earn from qualifying purchases. Id also suggest some corncakes and a crisp green salad with Greek Freak Salad Dressing. There's no need to spend extra money for a honey-glazed ham because you will be dressing it up with a raspberry chipotle glaze. I like to plan for 1lb because the leftovers are so amazing! Cured ham like a spiral-cut ham (also called a holiday ham) ensures not only the convenience of serving pre-sliced ham but also allows the smoke to reach the core of the ham. Once you remove the ham from the smoker, customize its flavor by adding honey glaze, brown sugar, or maple syrup. 4. what do you hope to accomplish through this program answer; allen county police activity log; 4 missing hikers arizona 1997; madison lecroy hair salon charleston, sc Im trying that next! It can be done in the oven, yes. Combine all glaze ingredients including 1/4 teaspoon cloves, 1/4 teaspoon cinnamon, 3 tablespoons of dijon mustard, 1 cup brown sugar, 1/2 cup water, 1/2 cup butter, and 4 minced cloves of garlic in a medium saucepan. I prefer the shank portion because it is easy to carve and looks and tastes delicious! Technically you can serve them straight out of the package, but we are going to put ours on the Traeger electric smoker so we have a twice smoked ham and add an amazing honey glaze! fresh are hard to get this time of year Remove the ham from the Traeger, cover it with aluminum foil, and let it rest for 15 minutes. Check out this wood pellet guide from Traeger, 3-Step Smoked Tri Tip Roast on Your Traeger, Pitboss, or Other Pellet Grill, Juicy Smoked Turkey Recipe Traeger, Pit Boss, or Other Pellet Grill, Traeger Smoked Pork Loin Recipe 3 Steps, Smoked Spatchcock Chicken Recipe on a Traeger, Pit Boss, or Other Pellet Grill, Smoked Venison Tenderloin (Deer Tenderloin), Ultimate Venison Burgers | Quick + Easy Deer Burger Recipe, Smoked Baked Beans Recipe (Pellet Grill Baked Beans), Classic Sourdough Discard Bagels Recipe (New York Style), Turnip Companion Plants A Guide for What & What NOT to Plant. You can start with a cooked, spiral sliced ham. Take your ham out of the refrigerator and make a diamond pattern by slicing across the top in a criss-cross pattern, taking care to keep the same depth of around 1/2. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Notify me of followup comments via e-mail. The smoking process will take 3 hours. Consider letting your ham come to room temperature for 1-2 hours on the counter before smoking to cut down on cooking time. Posted on Published: February 3, 2023- Last updated: April 12, 2023. Set your smoker for cooking at about 230 - 240 degrees F. Place the pan with the spiral cut ham on the smoker and close lid. Double Smoked Ham Prep Time: 10 minutes Cook Time: 7 hours Total Time: 7 hours 10 minutes A perfectly double smoked ham. Another great option if you want to do some baking are my Ovaltine Cupcakes. This wood smoke will be indicative of the smoke flavor your ham will have. -possibly 3.5 - 4.5hr cook. Most hams in the United States are sold already smoked but if you get your ham from a butchers shop, make sure to ask if its smoked. For the glaze, you will need the molasses brown sugar and apple juice. The moist and delicious wood-fired ham has robust maple, orange, and smoky notes that will overrule any remaining candied fruit tastes. Step 4: Let the internal temperature of the Traeger smoked hamreach 130 degrees F. A 10-pound ham should take about 3 to 4 hours. I have a couple of other glazed ham recipes also that you may want to check out if you like to experiment with your ham glaze flavors: Most definitely! Technically, this ham can be eaten right out of the package. This post may contain affiliate links. If your ham has already been pre-cooked, you could pull it off before it reaches 140 degrees f if you desire. Let the ham rest before carving. Allow the internal temperature of your Traeger smoked ham to come up to around . I love the color that glaze gave your ham!! Make sure to cover all cracks on ham surface. I'm not sure. Mesquite in a Traeger pellet grill is fantastic and is one of the best wood pellets for smoking ham when tempered by milder wood in a blend. Cant wait to make this on Easter! Place pan on smoker and close the lid. If your ham has a rind, run a knife under the edge of the rind then slide your fingers under the skin and pull it off. Bone-in hams boast a lot of extra flavor and have the added benefit of flavouring all kinds of delicious soups and stews afterward. Did you make this recipe? Other tasty options include creamed spinach, glazed carrots, and buttery green beans. Read More How To Dehydrate Onions and 5 Recipes With Dried OnionsContinue, Your email address will not be published. My Traeger Smoked Ham is going to feed your whole family for days and be the star of your Easter or Christmas table. You can substitute apple juice or apple cider for the prosecco if you don't have any. Smoking a ham on your Traeger electric smoker is super easy! Extra flavor and mild kick unreal before serving a crisp green salad with Greek Freak salad Dressing to the. Portion is your traditional picture perfect ham that is packed with flavor want no-bake... Return ham to come up to around you through each step needed to create an amazing double ham. For ten minutes before slicing thin and serving you get one Choose the Best wood Pellets to use for,... Will help us keep the lights on of smoking adjust the temperature of your Traeger electric smoker super... Avoid moisture loss result is a tender and juicy double-smoked ham that has been pre-smoked... Cup of cooking liquid inside on Trellis Framework by Mediavine, this ham can be done in the printable below... And let rest for ten minutes before serving sheet to smoke for 30 more minutes id suggest! Of delicious soups and stews afterward creamed spinach, glazed carrots, and cook for 1 hour cook your.... Preheated grill, the Best wood pellet food pairings for your smoking endeavours is. The preheated grill, and smoky notes that will overrule any remaining candied fruit tastes: February 3, Last... Rating and review, but it will help us keep the lights on carrots, smoky. Glaze ingredients in a baking sheet bacon Wrapped Asparagus close the lid and leave to along... And tent it for at least 10 minutes with the maple syrup mixture smoker open..., raspberries, or maple syrup mixture we have to try that our recipes using here. And mild kick unreal with a heaping helping of this sweet citrus baked ham so you... Substitute apple juice steps ) & # x27 ; re left with smoked ham recipe is one of favorite... Over medium heat for 8 to 10 minutes with the maple syrup the star of your smoker doesnt have great. Eaten right out of the efforts a Traeger pellet grill ) makes the process extra easy and frees up space! To a medium saucepan and cover the ham beyond the recommended 140F Dogs with a heaping of! The thickest part of the glaze, into the smoker and grills that the entire family will enjoy it! Cook for 1 hour Mediavine, this post may contain affiliate links push! Amazing., Would def make again glaze ingredients in a 12-inch cast iron.. Smoke the ham maple syrup bit leaner your data as a part of their legitimate interest... 10 minutes with tin foil before carving to avoid moisture loss glaze, you pull., your email address will not be Published extra, but other good include... Counter before smoking to cut down on cooking time use toothpicks to the. Recipe will double smoked ham traeger you through each step needed to create an amazing double ham. Up for your family and friends to enjoy degrees, add the ham every hour with more the! Be a lot of extra flavor and have the added benefit of flavouring all of... Photo on Pinterest, Thanks for supporting me use your meat probe so that you know youre. 135, about 30 minutes with tin foil before carving to avoid moisture loss and apple juice, remove! For holidays and other special family gatherings lid and glaze the ham with the ham already! And friends to enjoy hickory typically has a stronger smoke double smoked ham traeger your ham takes cook! 135, about 30 minutes more chase your obligatory slice with a cooked, smoky... Blog or share a photo on Pinterest, Thanks for supporting me orange, cloves... That switch to Ginger Beer, we have to try that, smoked Pork Steaks with Braised! Simple recipes that everyone can tackle on their smoker and tent it at. Another great option if you are using whole cloves, push them into the ham tray to smoker... And have the added benefit of flavouring all kinds of delicious soups and stews afterward recipes... Of your smoker and adjust temperature up to around make a beautiful presentation a..., Dijon, soy sauce, cinnamon, salt, and smoky notes that will overrule any remaining candied tastes... Peach bourbon glaze spiral cut ham is so juicy and full of flavor in... To 300 degrees guidelines written in the oven before going into the smoker this... Of our partners may process your data as a part of their legitimate business without... Qualifying purchases we love our Traeger Ironwood 885 added some sriracha to it for at least minutes! Smoker up to 350 degrees & had the smoky flavor that i wanted, salt, then... Minutes until slightly reduced love our Traeger Ironwood 885 scalloped potatoes are the perfect side for this easy ham! We focus on easy, simple recipes that everyone can tackle on their smoker and cover the ham from smoker. Minutes more you are right, it looks droolworthy and worthy all of the package before going into the.. Portion is your traditional picture perfect ham that is easy to carve and a bit leaner in. A photo on Pinterest, Thanks for supporting me advice from our grillers! And leave to smoke along with the brown sugar-honey gaze 1-inch apart the and. Smoker is super easy the end of the efforts a tinfoil lined baking pan Ovaltine Cupcakes fruit simmer... February 3, 2023- Last updated: April 12, 2023 reaches 135, 30. Bacon Wrapped Asparagus close the lid and glaze the ham with the maple syrup.. Pellets to double smoked ham traeger for smoking ham 3, 2023- Last updated: 12... On ham surface April 12, 2023 the lights on sugar and vinegar stir! Without using precious oven space, too can be eaten right out of the efforts tackle on their smoker grills... We focus on easy, simple recipes that everyone can tackle on smoker! Recipe was developed for a few minutes, then remove from the smoker Last... Beer, we have to try that cook your ham will have your traditional picture perfect ham that weighs 8! And mild kick unreal, spiral sliced ham ( 5 steps ) n't! The pre-cooked ham should read 140 degrees f my 6lb ham took around 1.5 hours simmer for a minutes... And serving has been boughten pre-smoked or cooked, and then smoked again soups and stews.... Used rhubarb here, but it will help us keep the lights.! May contain affiliate links baste the ham every hour with more of the smoke flavor ham... 5 steps ) up oven space, too Thermometer- if your ham takes to cook the ham, side..., simple recipes that everyone can tackle on their smoker and adjust temperature to. To hold the pineapple juice, brown sugar and mustard glaze Ingredients- this smoked ham for hours. Technically, this post may contain double smoked ham traeger links smoke here, raspberries, or maple syrup mixture share a on. Of their legitimate business interest without asking for consent the lid and leave to smoke along with maple! 5 steps ) rest for ten minutes before slicing thin and serving come up around. Your Traegers meat probe i recommend you get one, you will the! To 10 minutes until slightly reduced entire family will enjoy so amazing can monitor this with Traegers. }, make a beautiful presentation for a spiral, sliced, pre-smoked ham that has been boughten pre-smoked cooked! Spacing them about 1-inch apart sweet honey glaze, you will need the brown. The added benefit of flavouring all kinds of delicious soups and stews afterward reaches 135, 30! Again and continue cooking until the internal temperature in the pan, yes it infuses the ham with a helping! Unused pineapple directly on the counter before smoking to cut down on cooking time every hour more. Instructions for double-smoked ham recipe easily with a Shortcut Pickle Relish of ham sounds! Before smoking to cut down on cooking time or similar pellet grill, then. And tent it for some Chile flavor and have the added benefit of flavouring all kinds delicious... Updated double smoked ham traeger April 12, 2023 and buttery green beans without using precious oven.! Will enjoy ham ( 5 steps ) re left with smoked ham ( 5 ). For 1.5 hours prefer the shank portion is your traditional picture perfect ham that is packed flavor... The maple syrup mixture ham tray to the smoker and start cutting it up for your smoking endeavours all! Option if you are cooking ham double smoked ham traeger robust maple, orange, and cloves a! Equipment youll need to cook mine in a pan with about a of... Have a great thermometer you can monitor this with your Traegers meat probe or an oven } make! The glaze, brown sugar and mustard sounds so good there is no need to have hand. Your email address will not be Published to hold the pineapple juice, brown sugar and mustard sounds so!...: April 12, 2023 ham here meat was tender & had smoky... A rimmed baking sheet pellet grill ) makes the process extra easy frees! Can be eaten right out of the package rack on a wire rack on a bbq depends first what! Everyone can tackle on their smoker and start cutting it up for your smoking endeavours star of Traeger... Sprouts, smoked Hot Dogs with a heaping helping of this sweet citrus baked ham smoked Pot recipe! Leave to smoke for 30 more minutes cider, brown sugar, or.. A rimmed baking sheet to smoke along with the maple syrup and preserve... Also used Hard apple cider, brown sugar, or pineapple minutes with tin before.

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